When someone excitedly tells you about a place and you know it will be hard to find but then you do, after getting lost and raising the expectations of the people with you, it’s awesome when the place is as fabulous as La Bodeguilla de al Lado
on Calle Tendillas de Santa Paula No. 4. Thanks, Scarlett for the fab recco!
We ordered barrel beer, a Calvente chardonnay (easily my favorite white right now) and a rioja picked by the owner. She served the tapa with a broad, gap-toothed smile. Love that. Thinly sliced, grilled zucchini over bread with pork fat lining the plate. Sounds disgusting but look at the photo. It was lovely.